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Curried Chicken

Curried Chicken
  • Artificial Colours Free
  • Artificial Flavours Free
  • Corn Free
  • Dairy Free
  • Egg Free
  • Flour Free
  • Gluten Free
  • Lactose Free/Low
  • Preservative Free
  • Soy Free
  • Sugar Free/Low
  • Vegan
  • Vegetarian
  • Wheat Free
  • Yeast Free


750 gms chicken diced
1 tblspn coconut oil plus extra
1 can coconut milk 

2 TBS lemon juice

4 yellow onions - thinly sliced

4 large cloves garlic minced

1 large tomato diced

2 TBS raw grated ginger

1 TBS whole cumin seeds

2 tsp ground coriander

1 tsp turmeric powder

1 tsp sea salt

Freshly cracked pepper


In a large saucepan, heat coconut oil on medium heat

Add garlic, ginger and onions and sauté until browned

In the same pan, slide onion, garlic and ginger to one side and add more coconut oil if necessary to toast the cumin and coriander until they are browned

Mix all ingredients together in the pan and add chicken, turmeric, lemon juice, tomatoes, coconut milk, sea salt, and a few twists of freshly cracked pepper, stirring well

Cover and reduce heat to low, simmering for about 30 minutes

Recipe submitted by Supercharged Foods 

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