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Katie’s Beetroot Dip

Katie’s Beetroot Dip
  • Corn Free
  • Dairy Free
  • Gluten Free
  • Nut Free
  • Organic
  • Soy Free
  • Sugar Free/Low
  • Wheat Free

INGREDIENTS:

400gr Roasted Organic Beetroot

1 teaspoon Garlic

1 teaspoon Ground Coriander

2 teaspoons Ground Cumin

2 teaspoons Lemon Juice

175gr Natural Yoghurt (or ½ Yoghurt and ½ Feta Cheese, or to taste)

 

METHOD:

·        Combine all ingredients in food processor and process until required consistency.

·        Refrigerate until required.

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